Periodicals > The Bulletin > Vol. 64, No. 3
| Name: | Nutrition for Type 2 Diabetes Prevention |
| Authors: | Ruge, Bridgette |
| Indexed Date: | 17 Oct. 2022 |
| Index Status: | Complete |
| Original Language: | English |
| Genre: | Non-Fiction |
| Citation: | Ruge, Bridgette. “Nutrition for Type 2 Diabetes Prevention.” The Bulletin, Vol. 64, No. 3, Mar. 2015, p. 21, https://www.aanr.com/member-benefits |
Summary
The prevalence of diabetes and pre-diabetes is on the rise in America, with diabetes being the seventh leading cause of death in the United States. Factors such as being overweight and sedentary, along with age, contribute to the risk of developing diabetes, and lifestyle changes, including proper nutrition and regular physical activity, can help prevent the disease.
Locations
This item can be found at the following locations:
| American Nudist Research Library | |
| Naturist Education Foundation Research Library |